Free Range Meat Packs – Pre Order NOW for pick up 20-23 November

Free Range Meat Packs – Pre Order NOW for pick up 20-23 November

$130.00$240.00

Green Connects chemical-free, free-range pork and lamb is available for Pre-Order Now

Green Connect is proud to be able to offer locally produced, chemical-free, sustainable meat from our farm in Warrawong.

Our pigs are raised on our permaculture farm in Warrawong, where they moved about different areas of the farm and feasted on leftover fruit, vegetables and plants – which also helps us to cultivate the soil. Our pigs are rotated so they always have fresh pasture. They live in the sunshine, roll in the mud, and act like pigs. Their addition gives us the capacity to convert food waste into meat.

Our pork is available in 5 or 10kg packs, and pre-order is essential.

Pick up: 20-23rd of November
Cleaver and Co Craft Butchery
2/5 Murphy Av, Gwynneville.

What’s in the packs?
As animal only have so many premium cuts we can’t guarantee exactly what cuts will be in your pack, and unfortunately, you can’t pick and choose. But we will make sure that each 5kg pack includes, mince, sausages and a pork roast (chump, neck, hock or shoulder) as well as one or more of the cuts below.

Each pack includes mince, sausages as well as one or more of the cuts below:

  • Pork Shanks
  • Pork Neck
  • Pork Shoulder
  • Pork Chump
  • Loin Chops
  • Spare Ribs
  • Pork Belly
  • Stock and Crackling pack (10kg packs only) *

*Stock and the crackling pack will include, bones, skin and trotters and will be calculated at $10/kg so 10kg packs will be weighing around 11kg.

SKU: November Free Range Meat 2019 Category: Tag:

Description

Green Connect is proud to be able to offer locally produced, chemical-free, sustainable meat from our farm in Warrawong.

Our pigs are raised on our permaculture farm in Warrawong, where they moved about different areas of the farm and feasted on leftover fruit, vegetables and plants – which also helps us to cultivate the soil. Our pigs are rotated so they always have fresh pasture. They live in the sunshine, roll in the mud, and act like pigs. Their addition gives us the capacity to convert food waste into the meat.

Our pork is available in 5 or 10kg packs and must be preordered and paid before pick up.

If you cant wait until the 20th of November, we do still have some pork cuts and packs available in our freezer, you can order them here. 

Frequently asked questions

How big is 5kg or 10kg of pork?
A 10kg pack fits in 25 cubic centimetres – about a third of a freezer compartment of an average household fridge-freezer.

What cuts of meat will I get?
Each Pork package will include a roast, mince and sausages as well as one or more of the following cuts

  • Pork Shanks
  • Pork Neck
  • Pork Shoulder
  • Pork Chump
  • Loin Chops
  • Spare Ribs
  • Pork Belly
  • Pork Bones
  • 10kg packs will include a Stock and Crackling pack with bones, skin and trotters.

Can I choose specific cuts?
Unfortunately not. Our animals have only so many sections that can be made into specific cuts. We want to make sure that the whole animal is appreciated and nothing wasted so we only sell mixed packs. It also means the different cuts can be shared around all of our customers.

Is it free-range?
Yes! Our pigs and sheep were raised on our permaculture farm in Warrawong, where they moved about different areas of the farm and feasted on leftover fruit, vegetables and plants – which also helps us to cultivate the soil.

When and where do I pick up from?

Pick up from Cleaver and Co Craft Butchery, between the 20-23rd of November.
2/5 Murphy Avenue, Gwynneville

Do I need to pre-order?
Yes.

How is the meat priced?
Due to the current drought, the price of grain has gone up significantly  and therefore we have had to increase our prices slightly.
The price is $26 per kilogram for the 5kg pack and $24/kg for the 10kg pack. Our large packs include a stock pack that is including either bones, trotters and skin, these are prices at $12/kg.
We are a not-for-profit organisation wanting to provide fair food (by which we mean it is good for the people who grow it, including that they are paid at award rates, good for the people who eat it, and good for the planet), so the price of the meat is based on what it costs us. Which means we rely on the community to buy it, so please spread the word!

Additional information

Weight N/A
Size

Large Pork Pack (10kg), Small Pork Pack (5kg)

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