Jerusalem Artichoke Soup
Jerusalem Artichoke Soup Ingredients 680g Jerusalem artichokes, peeled + roughly chopped 2 tablespoons butter/margarine 1 large leek, lighter green + white part cut into ¼ inch coins ⅓ cup shallots, [...]
Jerusalem Artichoke Soup Ingredients 680g Jerusalem artichokes, peeled + roughly chopped 2 tablespoons butter/margarine 1 large leek, lighter green + white part cut into ¼ inch coins ⅓ cup shallots, [...]