Parmesan tomato zucchini bake – Serves 6


2 medium zucchini, sliced
2 medium yellow squash, sliced (or more zucchini)
5 medium tomatoes, sliced
1/2 cup quality parmesan cheese, shredded
1/2 teaspoon black pepper
3/4 teaspoon garlic powder
3/4 teaspoon onion powder
1/2 teaspoon Italian spices


Preheat oven to 375 degrees.
In a baking dish, arrange zucchini, yellow squash and tomatoes in an alternating pattern (as seen in the photos).
Top with cheese and spices. Place into oven and bake for 25-30 minutes or until squash is soft. Enjoy